图书简介
This book offers perspective on climate change impacts on developing nations from scholars within those nations, primarily focusing on agriculture. Throughout three parts containing a total of over twenty chapters from scholars in developing countries, it aims to offer guidelines for researchers, policymakers, and farmers themselves on how developing countries can achieve sustainable food security and continue development on a sustainable basis. Part I covers climate change concepts and issues for developing countries; Part II offers chapters dealing with social issues surrounding climate change and agriculture; Part III addresses practical policies that can be implemented to work toward achieving the goals described above. Agriculture is a key sector in developing countries in terms of economic growth and social well-being. Adapting and building resilience to climate change means increasing agricultural productivity and incomes and reducing greenhouse gases emissions. This volume represents an effort toward collecting knowledge on the technical, policy and investment measures to achieve sustainable agricultural growth in the sectors of grain, fruit, vegetable, fiber, feed, livestock, fisheries and forest under climate change in one place.
Chapter 1. Global Framework on Climate Change.- Chapter 2. Conceptual Elucidation of Climate Change for Developing Countries.- Chapter 3. Climate Change and Social Concerns.- Chapter 4. Unpredictable Weather and Agriculture-Based Economy of Developing Countries.- Chapter 5. Nutrition-Sensitive Climate-Smart Agriculture.- Chapter 6. Food Security Issues in Changing Climate.- Chapter 7. Engineering Principles of Precision Farming: Pathway for the Developing Countries to Ensure Food Security.- Chapter 8. GHG management implications for developed and developing nations.- Chapter 9. Concept of Climate Finance.- Chapter 10. Need of Social Security in Vulnerable Countries - A Comparison of a Developed and a Developing Country.- Chapter 11. Climate and Development.- Chapter 12. Sustainable development goals and governments’ roles for social protection.- Chapter 13. Integrated farming approach.- Chapter 14. An overview of precision agricultural technologies for crop yield enhancement and environmental sustainability.- Chapter 15. Irrigation Scheduling under Crop Water Requirements: Simulation and Field Learning.- Chapter 16. Nutrient Management Under Changing Climate.- Chapter 17. Modern Breeding approaches for climate change.- Chapter 18. Heat stress tolerance in crop plants-physiological and biochemical Approaches.- Chapter 19. Crop protection under climate change: the effect on tri-trophic relations concerning pest control.- chapter 20. Climate Change Effects on the Quality of Different Crop Plants and Coping Mechanisms.- Chapter 21. Application of Remote Sensing in Agriculture.- Chapter 22. Mitigation of climate change through carbon farming.- Chapter 23. Use of Biochar for Biological Carbon Sequestration.
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